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Demi's Mediterranean Kitchen Online Ordering Menu

4017 MacArthur Ave
Richmond, VA 23227
(804) 525-4576
5:00 PM - 10:00 PM
99% of 77 customers recommended
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SMALL PLATES

2 Spreads 
Select 2 spreads ( White Bean, Melitzanosalata, Tzatziki, Htipiti, Hummus, Artichoke Tapenade )
$8.00+
3 Spreads 
Select 3 spreads ( White Bean, Melitzanosalata, Tzatziki, Htipiti, Hummus, Artichoke Tapenade )
$11.00+
4 Spreads 
Select 4 spreads ( White Bean, Melitzanosalata, Tzatziki, Htipiti, Hummus, Artichoke Tapenade )
$14.00+
Baked Feta 
Baked feta cheese wrapped in phyllo dough topped with spicy walnuts and honey
$13.00
Beef Empananda 
Lightly spiced ground beef empandes served with a roasted red pepper cilantro sauce
$10.00
Dolmades 
Grape leaves filled with gound beef and rice, served warm in a tomato, lemon and dill broth
$11.00
Dried Apricots 
Dried apricots stuffed with a blend of ricotta and chevre cheese, topped with spanish marcona almonds and a balsamic reduction drizzle
$8.00
Fried Artichoke 
fried artichoke hearts served with a harissa aioli
$10.00
Fried Calamari 
Fried calamari served with your choince of tzatziki or marinara
$15.00+
Spanish Fried Eggplant 
Thinly sliced fried eggplant served with a honey thyme drizzle and toasted sesame seeds
$12.00
Fried Oysters 
Lightly battered fried oysters served with a harissa aioli
$14.00
Octopus 
Grilled octopus that has been marinated in a red wine vinager, fresh herbs, and oilive oil
$18.00
Olive Tray 
Kalamata olives, impoted feta cheese, dolmades, and pita
$15.00
Sauteed Calamari 
Calamri sauteed in lemon juice and olive oil wtih garlic and a sundried tomato caper relish served over fresh greens
$15.00
Side Marinara 
$1.00
Side Tzatziki 
$1.00
Spanikopita 
Spinach and Feta wrapped in phyllo dough
$10.00

SOUPS & SALADS

Classic Greek 
Romaine lettuce, tomatoes, cucumber, onions, kalamata olives, pepperoncini, and feta cheese -add grilled chicken 6, grilled salmon 8, shrimp or fried oysters 10-
$15.00+
Greek Village 
tomatoes, cucumber, green, peppers,onions, kalamata olives, pepperoncini, and feta cheese -add grilled chicken 6, grilled salmon 8, shrimp or fried oysters 10-
$15.00+
Spinach Kale Arugula 
A blend of spinach , kale and arugala greens with dried apricots, red onion, cucumbers, tomatoes and walnuts served with a creamy feta dressing -add grilled chicken, grilled salmon, shrimp or fried oysters-
$15.00+
Valencian 
Romain lettuce, orange segments, tomatoes, onions, cucumber, kalamata olives, fresh mint, and gorgonzola cheese served with a orange balsamic dressing. -add grilled chicken, grilled salmon, shrimp or fried oysters-
$15.00+
Avgolemono Bowl 
Traditional Greek soup made with chicken, egg and lemon
$10.00
Avgolemono Cup 
Traditional Greek soup made with chicken, egg and lemon
$8.00
Chorizo Bowl 
Spaniskh chorizo and ham in a chunky tomato broth with white beans, onions garlic and green peppers
$10.00
Chorizo Cup 
Spaniskh chorizo and ham in a chunky tomato broth with white beans, onions garlic and green peppers
$8.00
Lentil Bowl 
Lentil soup with spinach and kale, this is a vegan option
$10.00
Lentil Cup 
Lentil soup with spinach and kale, this is a vegan option
$8.00
Tarhana Bowl 
Turkish Tarhana soup, spicy tomatoe broth, green peppers and garlic drizzled with lemon yogurt
$10.00
Tarhana Cup 
Turkish Tarhana spicy tomato broth, green peppers and garlic drizzled with lemon yogurt
$8.00

PASTAS

Meatball Linguine 
House made Italian meatballs served with linguini and marinara sauce
$20.00+
Pastichio 
Seasoned ground beef layered in between pasta, topped with bechemel then baked in the oven
$20.00+
Gorgonzola Pasta 
Penne pasta sauteed with gorgonzola cheese and peas
$20.00+
Salmon Puttanesca 
Grilled salmon filet served over a traditional village style tomato sauce tossed with garlic,onions,peppers,capers and olives over penne pasta
$25.00+
Sausage Linguine 
Grilled sweet Italian sausage over linguini marinara and a dollop of ricotta cheese
$20.00+
Sun Dry Tomato Pasta 
Linguini tossed with olive oil, garlic,sun-dried tomato, capers and artichoke hearts
$18.00+
Greek Pasta 
linguin sauteed in olive oil ,white wine,caramelized onions and imported feta cheese
$18.00+

ENTREES

Pork Kabob 
Marinated pork tenderloin, onions and peppers
$19.00+
Shrimp Santorini 
Shrimp sauteed with white wine, garlic, tomato, feta and fresh herbs.
$25.00+
Pork Marsala 
Pork tenderloin cutlets finished with mushrooms and marsala wine sauce
$23.00+
Salmon Garlic 
Grilled Salmon topped with spinach sauteed in olive oil, garlic and lemon
$25.00+
Shrimp Chorizo 
Shrimp and chorizio sauteed with cannellini beans
$25.00+
Adana Kebab 
Turkish spiced ground lamb skewered and grilled
$19.00+
Chicken Kabob 
Marinated chicken breast, peppers and onions
$19.00+
Bronzino 
Whole Bronzino oven baked then finished off with fresh tomato, garlic oilive oil and white wine sauce
$32.00+
Calamari Entree 
Calamari sauteed with cannellini beans and arugala
$25.00+
Chicken Piccata 
Sauteed chicken in a lemon, caper sauce
$23.00+
Salmon SDT 
Grilled salmon filet topped with a sun-dried tomatoe caper relish
$25.00+
Lamb Chops 
Grilled double cut lamb chops finished off with olive oil, lemon, white wine, garlic and tomato
$30.00+

SIDES

Artichoke Peas 
artichoke and peas sauted in butter
$8.00
Garlic Mashers 
Roasted garlic mashed potatoes
$7.00
Gigantes 
Giant white beans sauteed in a tomato dill sauce
$8.00
Side Pasta 
Penne pasta tossed in a traditional housemade tomato sauce
$10.00
Rice Pilaf 
$7.00
1 Meatball 
Traditional housemade Italian meatball
$4.00
2 meatballs 
Traditional housemade Italian meatballs
$7.00
3 meatballs 
traditional housemade Italian meatballs
$9.00

DESSERTS

Almond Ice Cream 
Spanish Turron ice cream
$6.00
Baklava 
walnuts spiced with cinnamon and sugar layered in between sheets of phllyo dough then submereged in a honey syrup
$7.00
Galaktoboureko 
individually wrapped milk custard in phyllo dough, baked to order then submerged in a cinnamon seasoned honey syrup
$8.00
Greek Yogurt & Berries 
Athentic Greek sour yogurt served with fresh seasonal berries.
$7.00+
Tiramisu 
biscotti savoiardi soaked in espresso and italian spirits, layered in between sweetened marscapone cheese and dusted in cocao
$7.00
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